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  • Glazed Purple Stripe | Gourmet Garlic

    Glazed Purple Stripe garlic type Glazed Purple Stripe Group Late Seas on| Medium Storing | 6 -12 cloves The Dazzler: Has an easy-peeling glossy sheen of silver and gold ... it's a real head-turner Glazed Purple Stripe garlic grows best in cold climates with cold winters. It is known for its cloves that appear to have a sheen of purple, bronze, silver and a hint of gold colours on a silvery coloured bulb wrapper. It grows best in a cool to cold winter climate . The garlic is a strongly-bolting hardneck type meaning it sends up a flower scape with a solid stem which is not braidable. This garlic is considered to be great for baking as its flavour holds up after cooking, has a medium heat and an earthy flavour. Characteristics Clove & Bulb Appearance The bulb shape is normally round and squat. This type generally has a cream colour with a purple dapp le or silvery wrapper (skin) containing between 6-12 cloves. The bulbs have a single layer of cloves. Generally all cloves of a standard size bulb are of a size suitable for planting. The elongated cloves are normally a good size with a wedge like appearance. The clove skin has a sheen of purple, bronze, silver and a hint of gold colour, and are easy-peeling. This easy-peeling chacteristic makes the m ideal in the kitc hen and have a earthy garlic flavour . They have a medium storage life of around 6-7 months after harvest. Bulbils T his hardneck garlic sends out a scape (flower stalk) particularly in colder climates. They typically produce a large amount (100-150) of small cream to pink coloured bulbils . L eaves & Scapes Glazed purple stripe garlic have wide upright green leaves . Scapes normally form a 3/4 to a full loop with a narrow green umbel with a hint of purple blush.

  • Silverskin | Gourmet Garlic

    Silverskin garlic group Silverskin Garlic Group Late Seaso n | Long S torage | 10-30 cloves The Keeper: A long storer that loves being braided, produces plentiful cloves, and is easy on the taste buds Silverskin is a popular softneck , late-season (normally the last to mature) garlic. It can be grown in a good range of climates and is considered to be the longest storing garlic (along with the creole type). It grows best in a mild to cool winter climate . This garlic group produces the most cloves per bulb of any garlic and is the easiest to plait due to it's long, thin, and sturdy leaves that are highly pliable. Silverskin is often the favoured commercial crop because of the high number of cloves per bulb, having no s cape to remove and having a long storage life. The garlic is a non-bolting type meaning it does not send up a flower stalk known as a scape unless placed under stress. The stalk can be weak and may lie over near harvesting time. The bulbs have multiple layers of cloves. Clove skins are tight and thin which make peeling more challenging. Silverskin's when eaten raw typically have a very garlicky hot, spicy and sometimes aggressively sulfurous taste lacking complexity. The sulfurous taste can be minimised when cooking by ensuring it is sauteed to a straw or deep tan colour, while roasted is a strong, earthy and deep flavour. Characteristics Clove & Bulb Appearance The silverskin bulb is normally a flattened globe shape, it generally has a white or off white bulb wrapper (skin) and contains between 10-30 cloves - the most of any garlic group. The bulbs are generally smaller than other soft neck artichoke group. Silverskins normally have multiple layers of cloves. Often there are at least ten plantable cloves in a bulb, with the rest quite small and not as suitable for planting stock. The clove skin is often a glossy white or a light pink. The inner cloves are tall, concave in the centre, slender and sma ll. The outer cloves are large, wide, flat and tallish and have rounded corners with a graceful curvature like a teardrop or petal shape. The large, wide, scalloped cloves tend to cup the next clove layer in the bulb. Bulbs typically store in ideal conditions for 12+ months, one of the longest storing of any garlic type. Bulbils T his softneck garlic generally does not send out a scape (flower stalk) unless it is stressed. If it does scape, it often looks like an upside down 'U' shape and produces bulbils . The bulbils are large and pink to light purple in colour. Leaves & Scapes Unlike many other garlics the silverskin leaf grows nearly vertical . The leaf is very thin compared to other garlic groups and they shoot to the sky rather than flop. The leaf colour is a deep blue-green. This softneck garlic does not send out a scape (flower stalk) unless it is stressed , particularly by chilly spring weather.

  • Rocambole | Gourmet Garlic

    Rocambole garlic type Rocambole Garlic Group Late Season| Short Storing | 7-14 cloves The Chef: Culinary perfection and renowned as the tastiest with a sweet nutty flavour Rocambole like Porcelain garlics grows best in cold climates with very cold winters. This garlic group produces several tan coloured cloves per bulb and typically has a purple blush on its bulb wrapper. For a strongly bolting hardneck garlic, it only has a short storage life. It grows best in a cold winter climate . This garlic is a strongly-bolting hardneck type meaning it sends up a flower scape with a solid stem which is not braidable. This garlic is considered to be the finest and most flavoursome. It has a deep, sweet and nutty flavour which is creamy and buttery and rich in oils resulting in it having on of the best garlic tastes. It is also excellent raw (not sulphurous). Characteristics Clove & Bulb Appearance The bulb is normally a round shape, generally has a white with a purple blush wrapper (skin), and contains between 7-14 cloves. The bulbs have a single layer of cloves. Generally all cloves of a standard size bulb are of a size suitable for planting. The wedge-shaped cloves' skin is a dull tan colour with purple blush and are very easy peeling. Clove skins have a tendency to split and double cloves are common. The ir easy peeling quality and excellent flavour makes this garlic ideal in the kitchen, but it is commercially uneconomic due to its short storage life of around 5-6 months after harvest. Bulbils T his hardneck garlic sends out a scape (flower stalk) particularly in colder climates. They typically produce a small amount of extra large bulbils (10-25) with a purple to dark purple blush and are of a similar size to asiatic bulbils. As a result, growing from a bulbil normally takes just two years to produce a normal sized garlic. L eaves & Scapes Roca mbole have narrow upright green leaves . The scape shape is unusual in that they often produce 1-3 loops with a wide green umbel, with the spathe turning white when mature. The juvenile garlic leaf is plump and robust.

  • Garlic Seed | Gourmet Garlic

    What is garlic seed and what is not garlic true seed GARLIC SEED There is alot of confusion on what constitutes garlic seed. In gardening circles most would consider garlic seed as the bulbs you buy from stores, yet real or 'true' garlic seed is far more rare. If you are after garlic bulbs consider visiting our online store . True garlic seed is neither the bulb, the cloves or bulbils - as these are a clone of the plant and should be considered as 'seed garlic' rather than 'garlic seed'. Most growers purchase or grow their own bulbs and divide the cloves just prior to planting. Few grow from bulbils and in rare cases garlic gurus try to grow for true seed. True garlic seed comes in the form of tiny little black seeds barely larger than sand grains. Our growing garlic seed page has more information on what true seed is and how to grow it. The diagram below best illustrates (roughly to scale between the different images) of the difference in size between garlic bulbs, cloves, bulbils and true garlic seed.

  • Top 10 Tips | Gourmet Garlic

    Ten tips to follow to get the best chance of healthy big garlic bulbs TOP 10 TIPS Disappointed each season with small, weak and poorly performing garlic bulbs? These are our top 10 tips for the best chances of harvesting the largest, healthiest and the best looking garlic bulbs. 1) Choose the right garlic type Each of the ten garlic groups prefers a particular climate zone. We have divided the country into three main garlic growing zones . Choosing the right garlic for your climate zone is the first step for growing big healthy garlic bulbs. 2) Prepare your garden bed Pick a sunny spot . I f possible use a garden bed which has not had any allium species (leek, onion, chives) in it for the past couple of years and ensure that your soil is rich in nutrients, light and well drained. Our guide offers more detail on garden preparation. 3) Pick the best time to plant The old saying 'plant on the shortest day and harvest on the longest' is a very rough guideline. Planting really depends on your climate zone and the type of garlic grown. Check out our planting guide for when to plant. 4) Find big cloves from big bulbs It's so important to only plant big cloves from big bulbs - research shows this provides the best results. Planting small cloves will almost always return poor results. If possible try to obtain bulbs from a higher altitude and southern latitude from your garden. These cloves from such bulbs will have more vigour when taken to a warmer and lower elevation. 5) Follow best planting practices Plant cloves not bulbs. The clove tip should sit to the top, and ideally planted 20x20cm apart and 2-7cm deep (the colder the deeper). For more planting information following our planting guide . 6) Dispose of the rogues Find the rogues! Keep a close eye on your crop for common problems or unusual coloration of leaves. Whether this be yellowing (nutrient or an infection), brooming, or multiple shoots. If it's affecting the occasional plant then dispose of it, if there are many then it might be a nutrient deficiency, a disease or a pest. 7) Fertilise y our soils While it is important to have your soils rich in nutrients prior to planting, it' s more important to put on th e right fert iliser at the right time. Choose organic slow release nitrogen fertiliser at regular intervals in spring (eg. blood and bone) for leaf growth. At maximum leaf number ( in most places 10-12), stop and change to an organic slow release potassium fertiliser (eg. potash) to enhance bulbing. 8) Weed, weed and weed! Garlic hates competition. Some growers use mulch to suppress weeds , while others do the hard mahi by hand. Either way, weed free soil ensures the best chance of larger bulbs. 9) Remove the scapes Most hardneck garlic will produce a scape, especially if you live in a cool to cold winter climate. While some hardneck garlics respond differently to scape removal, but it's best to remove the scape to give you a greater chance of a 10-30% bigger bulb. 10) Know when to harvest Harvest time depends on your climate zone and type of garlic grown. Harvest too early and bulbs have not matured, while harvesting too late results in the bulb skin splitting and will not store as long. Stop watering a month out , and follow our harvesting guide to know when to harvest your big healthy garlic bulbs.

 
 

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